A lot of us have fond memories of eating ripe cherries as children; but cherries are also a great treat for adults. As you may have heard, cherries are a great (and delicious) way to get antioxidants. Cherries help to ward off diseases and contain a wealth of vitamin C, beta-carotene, iron, potassium, magnesium, and folate. When a nutritional powerhouse like this tastes so good, it is no wonder that it is rapidly gaining in popularity.
It is easy to incorporate cherries into your diet. They are sweet and delicious eaten out of hand, but can be used in a variety of ways. For example, dried cherries make a great addition to your oatmeal or other hot cereal; they are also terrific in baked goods.
Dried cherries are less sweet than maple syrup or honey and are very healthy. Dried cherries are also a wonderful addition to trail mix, their color, and vitamin content being a welcome addition to the mix.
Cherries are not just for sweets though; they help bring out the natural flavor of savory foods - they are great in a beef dish, with the cherry juice helping the meat to stay moist. Try adding the juice from a can of sweet dark cherries to horseradish, tomato paste, sauted shallots, and a little port. Simmer this mixture for about 15 minutes.
The sauce will thicken slightly as it cooks; once you remove the sauce from heat, strain the sauce, and then cover. You can sear the cherries and add them along with the sauce over roast beef. This dish can be served as is, or if you have a flair for showman (or show woman)-ship at the dinner table, the cherries can be flambed.
Another great, if unexpected place for cherries is in a cherry chili! Add cup of chopped cherries (these should be fresh, but can be sweet or sour cherries depending on your preference) to your chili along with the beans. The cherries will add some of their flavor to the chili and add an interesting textural element to the chili as well. This is a great way to dress up the same old chili and make it exciting.
Does any one need an excuse to add some fresh cherries to your favorite jello recipe? Among the most popular verities of jello, cherry jello can be mixed with white cake to make an interesting new flavored jello cake. Alternatively, even add them on top with a layer of strawberry or cherry jello to make an interesting top layer.
You can make an exciting layer for a jell-o cake or even a dessert in its own right by mixing cherry jell-o and fresh chopped cherries, then chill and fold in whipped cream. This can be whipped into a sort of icing for your jell-o cake if you can resist eating it right out of the mixing bowl! Another great dessert idea is to add some dark cherries to a bowl of vanilla ice cream or plain or vanilla yogurt delicious!
Delicious and healthy, cherries are a great treat all of us should indulge in more often. They can be added to so many different dishes that you can eat them every day of the week - if you don't just eat them all fresh on the way home from the store, that is! - 16003
It is easy to incorporate cherries into your diet. They are sweet and delicious eaten out of hand, but can be used in a variety of ways. For example, dried cherries make a great addition to your oatmeal or other hot cereal; they are also terrific in baked goods.
Dried cherries are less sweet than maple syrup or honey and are very healthy. Dried cherries are also a wonderful addition to trail mix, their color, and vitamin content being a welcome addition to the mix.
Cherries are not just for sweets though; they help bring out the natural flavor of savory foods - they are great in a beef dish, with the cherry juice helping the meat to stay moist. Try adding the juice from a can of sweet dark cherries to horseradish, tomato paste, sauted shallots, and a little port. Simmer this mixture for about 15 minutes.
The sauce will thicken slightly as it cooks; once you remove the sauce from heat, strain the sauce, and then cover. You can sear the cherries and add them along with the sauce over roast beef. This dish can be served as is, or if you have a flair for showman (or show woman)-ship at the dinner table, the cherries can be flambed.
Another great, if unexpected place for cherries is in a cherry chili! Add cup of chopped cherries (these should be fresh, but can be sweet or sour cherries depending on your preference) to your chili along with the beans. The cherries will add some of their flavor to the chili and add an interesting textural element to the chili as well. This is a great way to dress up the same old chili and make it exciting.
Does any one need an excuse to add some fresh cherries to your favorite jello recipe? Among the most popular verities of jello, cherry jello can be mixed with white cake to make an interesting new flavored jello cake. Alternatively, even add them on top with a layer of strawberry or cherry jello to make an interesting top layer.
You can make an exciting layer for a jell-o cake or even a dessert in its own right by mixing cherry jell-o and fresh chopped cherries, then chill and fold in whipped cream. This can be whipped into a sort of icing for your jell-o cake if you can resist eating it right out of the mixing bowl! Another great dessert idea is to add some dark cherries to a bowl of vanilla ice cream or plain or vanilla yogurt delicious!
Delicious and healthy, cherries are a great treat all of us should indulge in more often. They can be added to so many different dishes that you can eat them every day of the week - if you don't just eat them all fresh on the way home from the store, that is! - 16003
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Jello pudding recipes are very popular but it wasn't always this way for this household name find the complete history of jello pudding and discover what made this dessert the name we all came to love.
